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Alginates - Bernd Rehm

9783540926788
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Title
Alginates - biology and applications
Author
Bernd Rehm
format
Hardback
Publisher
Springer
Language
English
UK Publication Date
20090617

"Alginates: Biology and Applications" provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology.

Topics treated are: material properties of alginates, alginate production: precursor biosynthesis, polymerization and secretion, bacterial system for alginate uptake and degradation, enzymatic alginate modification, alginate gene regulation, role of alginate in bacterial biofilms, microbial production of alginates: physiology and process aspects, alginate-based blends and nano/microbeads, applications of alginates in food, alginate and its comonomer mannuronic acid: medical relevance as drugs.

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Type
BOOK
Edition
2009
Keyword Index
Alginates.
Country of Publication
Netherlands
Number of Pages
266

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