Food and feasts - Stewart Ross

Using a strong storyline and rich historical sources, the family life of ancient Egyptian people is examined.

Explains how the ancient Egyptians grew their food, how they prepared, cooked and served it, and the great feasts and festivals in their calendar.

Stewart Ross is a popular children's author. He has written many books on historical subjects, both fiction and non-fiction. He lives in Canterbury with his wife and four school-age children, and each morning he travels ten yards to work in a large hut in the garden.

Stewart Ross has produced two attractive books on Ancient Egypt...I am happy to recommend these books for reference or enjoyable browsing in schools and libraries.
SLA v.49 no. 3