Hurry, item low in stock!

Foods, nutrition and sports performance - Clyde Williams

9780419178903
Hurry only 1 in stock!
FREE Delivery on ALL Orders!
Title
Foods, nutrition and sports performance - an international scientific consensus held 4-6 February 1991 and organized by Mars, Incorporated, with International Olympic Committee patronage
Author
Clyde Williams
format
Paperback / softback
Publisher
Routledge
Language
English
UK Publication Date
19920723

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

We are Rated Excellent on Trustpilot
Here's what you say about us...

"This is an excellent reference book for dietitians, coaches, trainers and other health professionals....a concise, accurate summary of research regarding the relationships of nutrition and food to athletic performance" - Journal of the American Dietetic Association

Type
BOOK
Country of Publication
England
Number of Pages
194

FREE Delivery on all Orders!