Glenn Cardwell is a qualified sports dietitian and an accredited
practicing dietitian with more than 30 years of experience. He has
advised athletes from the junior ranks through elite levels, and he has
run courses for fitness leaders and personal trainers since 1986. As one
of the first sports dietitians in Australia, he has also lectured in
sports nutrition at Edith Cowan University.
In 1986 Cardwell helped to establish Sports Dietitians Australia, a
professional body of sports dietitians, and served as their newsletter
editor for a decade. He was the sports nutrition adviser to the West
Coast Eagles (Australian Football League) for 14 seasons and established
a sports nutrition program with the Western Force (Super 15 rugby team).
He has written many articles on sports nutrition for magazines and
professional newsletters.
In 2002, Cardwell accompanied Australian fast bowler Brett Lee to
Chicago to study his sweat composition and losses. In 2003, Cardwell was
made a life member of Nutrition Australia for services to nutrition
education, and in 2008 he received an Outstanding Contribution Award
from the Dietitians Association of Australia.