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Hygiene for management - Richard A Sprenger

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Title
Hygiene for management - a text for food safety courses
Author
Richard A Sprenger
format
Hardback
Publisher
Highfield.co.uk
Language
English
UK Publication Date
20150127
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Type
BOOK
Edition
17th edition, 2014
Keyword Index
Food contamination - Great Britain.|Food service - Sanitation - Great Britain.|Food service - Sanitation - Law and legislation - Great Britain.|Food service management - Great Britain.|Food handling - Great Britain.
Country of Publication
England
Number of Pages
434

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