Italian

Italian food is probably the best-loved in the world. Pizza and pasta, antipasto and veal dishes, deliciously rich desserts - we can't get enough! In this lovely compact book we present almost 200 fabulous Italian recipes - all beautifully photographed and triple-tested to ensure perfect results every time.

The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated. The recipes work - every time.