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Marwari Kitchen - Bina Parasramka

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Title
Marwari Kitchen
Author
Bina Parasramka
format
Paperback
Publisher
Roli Books
Language
English
UK Publication Date
20021201

Dal-batti-churma is a speciality of this region. The panchmela dal consists of a curry cooked with different types of dal; Accompaniments like kadhi form a part of the staple diet. Papads eaten roasted elsewhere in India, are eaten gravied in Rajasthan. The Marwari community enjoys eating rich food.

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Mentioned in Garavi Gujarat, October 2003.

Type
BOOK
Number of Pages
96

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