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Nutrition for foodservice managers - Mahmood A. Khan

9780471129516
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Title
Nutrition for foodservice managers - concepts, applications, and management
Author
Mahmood A. Khan
format
Hardback
Publisher
John Wiley & Sons, Inc.
Language
English
UK Publication Date
19980527

This book provides a thorough understanding of nutritional concepts and applications in management and foodservice operations.

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Type
BOOK
Keyword Index
Nutrition.|Food service management.
Country of Publication
New York (State)
Number of Pages
416

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