The Vietnamese collection - Jackum Brown

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Title
The Vietnamese collection
Author
Jackum Brown
format
Paperback / softback
Publisher
Hamlyn
Language
English
UK Publication Date
20020315

A cookbook on the exotic delights of Vietnamese food. It contains more than 100 authentic recipes, ranging from simple snacks and salads, to more elaborate fare using seafood, meat and poultry. It includes recipes from each of the main regions of Vietnam, each with its own distinct flavour. Recipes are divided into sections encompassing soups and snacks, fish and seafood, poultry, meat, salads and vegetables, and desserts.

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Type
BOOK
Keyword Index
Cookery, Vietnamese.
Country of Publication
England
Number of Pages
144

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