Honey is a tasty food, but do you know where it comes from and how it ends up on the supermarket shelves? Follow the story of honey
from the worker bees visiting flowers, through what happens in the hive and the collection process to a jar in your cupboard! The simple text in
this book, suitable for children aged 5+, is accompanied by large,
attractive photographs.
Where food comes from is a series
for young children, helping them question where their food comes from.
It uncovers the role of bee keepers and others and begins an exploration of
food groups. Children studying science topics including how plants
change over time and healthy eating will also find these books useful.
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