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Book of spices - Marie-Francoise Valery
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Title
Book of spices
Book of spices
Author
Marie-Francoise Valery
Marie-Francoise Valery
format
Hardback
Hardback
Publisher
Hachette Illustrated UK
Hachette Illustrated UK
Language
English
English
UK Publication Date
20050713
20050713
Description
Colourful spices from Asia, the Americas and the Mediterranean enrich today's world cuisines with incomparable aromas. Find out about the origins, uses and properties of cinnamon, nutmeg, saffron, cardamom, curcuma, vanilla, ginger, aniseed, coriander, pepper, mustard and many more. Includes the fascinating history of the spice trail, information on the collection and preparation of spices, and tips for preservation, as well as a useful address book and delicious recipes!
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