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Chicken - Catherine Phipps
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Title
Chicken
Chicken
Author
Catherine Phipps
Catherine Phipps
format
Hardback
Hardback
Publisher
Ebury Press
Ebury Press
Language
English
English
UK Publication Date
20150702
20150702
Description
Chicken tonight?
Fried, flambed, roasted, barbecued, smoked, stewed, grilled, put in a sandwich or made into soup . the versatility of chicken knows no bounds and this book contains every recipe for chicken that you will ever need.
From Double-crusted Chicken Pie, the Best Roast Chicken and Chicken Pt to Baked Italian Meatballs, Confit Chicken, Butter Chicken and Chicken in a Mountain there are recipes old and new to tempt and inspire you.
This is a culinary world tour, with over 200 recipes using a vast array of flavours, and a chicken lover's feast.
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