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Chocolat - Stphan Lagorce
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Title
Chocolat
Chocolat
Author
Stphan Lagorce
Stphan Lagorce
format
Hardback
Hardback
Publisher
Hamlyn
Hamlyn
Language
English
English
UK Publication Date
20080915
20080915
Description
The book explains the principles of chocolate tasting and how to use all our senses to really appreciate chocolate. It also covers the best combinations and parnerships for chocolate with other ingredients; including wine and fruit. There is a selection of 40 stylish recipes to taste chocolate in all its forms from cakes to drinks.The final section of the book is practical. Hints and tips on how to get the most out of chocolate, including buying advice, how to store it, where to buy it.
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