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Darina Allen's Ballymaloe Cookery Course - Darina Allen
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Title
Darina Allen's Ballymaloe Cookery Course
Darina Allen's Ballymaloe Cookery Course
Author
Darina Allen
Darina Allen
format
Hardback
Hardback
Publisher
Gill Books
Gill Books
Language
English
English
UK Publication Date
20071023
20071023
Description
Changes in our shopping habits and the growth of farmer's markets are covered, along with information on traceability, organic box schemes and internet shopping.
Many new recipes and variations have been added and others have been updated to reflect new trends in vegetable varieties and gardening habits, and the increasing availability of more 'exotic' ingredients.
This new edition of Darina's classic cookbook is the definitive guide to cooking delicious and fresh food.
Many new recipes and variations have been added and others have been updated to reflect new trends in vegetable varieties and gardening habits, and the increasing availability of more 'exotic' ingredients.
This new edition of Darina's classic cookbook is the definitive guide to cooking delicious and fresh food.
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