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Desserts - Michel Roux
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Title
Desserts - ten recipes
Desserts - ten recipes
Author
Michel Roux
Michel Roux
format
Hardback
Hardback
Publisher
Orion
Orion
Language
English
English
UK Publication Date
20040408
20040408
Description
Michel Roux's desserts have made him famous throughout the world. He considers the course to be one of the most important parts of the meal - akin to the final act of a play. For this glorious book, Michel Roux has chosen ten of his favourite desserts, including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home, some simple, some challenging, all delicious and designed to tempt almost everybody's palate at the end of a meal.
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