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Dishing up Maryland - Lucie Snodgrass
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Title
Dishing up Maryland
Dishing up Maryland
Author
Lucie Snodgrass
Lucie Snodgrass
format
Paperback / softback
Paperback / softback
Publisher
Storey Publishing
Storey Publishing
Language
English
English
UK Publication Date
20100417
20100417
Description
From the Chesapeake to the Alleghenies, Maryland offers a rich diversity of native foods and traditions. Lucy L. Snodgrass's compilation of 150 delicious recipes from the Old Line State's most celebrated chefs will have you feasting on Corn and Quinoa Salad with Lemon Mint Dressing, Smith Island Cake, and - of course - crab cooked every which way. This fun guide includes profiles of local food producers and mouthwatering photographs that will inspire you to cook up a taste of Maryland, wherever you live.
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