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Eating out en Franais - Simon Collin
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Title
Eating out en Franais
Eating out en Franais
Author
Simon Collin
Simon Collin
format
Paperback / softback
Paperback / softback
Publisher
A. & C. Black Publishers
A. & C. Black Publishers
Language
English
English
UK Publication Date
20040119
20040119
Description
This volume includes a full French-English and English-Frenchdictionary covering ingredients, dishes and methods of cooking, so youcan decode a menu, order a special dish or ask about a particularingredient. Also featured are a guide to French wine regions, aglossary of classic French sauces and a mini phrasebook to help youbook, order and enjoy your meal.
'This book is a two-way dictionary serving up tips on how to speakgourmet while travelling… Perfect for Francophile foodies.' - The Good Book Guide
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