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Feeding the world in the 21st century - Christian Anton Smedshaug
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Title
Feeding the world in the 21st century - a historical analysis of agriculture and society
Feeding the world in the 21st century - a historical analysis of agriculture and society
Author
Christian Anton Smedshaug
Christian Anton Smedshaug
format
Paperback / softback
Paperback / softback
Publisher
Anthem Press
Anthem Press
Language
English
English
UK Publication Date
20100515
20100515
Description
Agriculture has successfully managed to increase production faster than demand for nearly one and a half centuries, and agricultural policy has developed through times of impasse during this period. This book provides and utilizes a historical understanding of the current global food situation as the basis for analyzing the ultimate challenge on how to feed an ever-expanding world of 10 billion people.
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