Food and wine annual cookbook 2013

FOOD & WINE magazine’s annual recipe collection is filled with an entire year’s worth of simple and fabulous dishes, all perfected in our Test Kitchen. Look for delicious, accessible food from the best cooks in the world, including star chefs like Mario Batali, Thomas Keller, and Alice Waters. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include: Chicken Wings with Molasses Barbecue Sauce, Speedy Baked Ziti, Kale Chips with Almond Butter, Short Rib Burgers with Shallot-Red Wine Jam, Key Lime Pie with Chocolate-Almond Crust.