Good food for friends - Mary Cadogan

All the recipes in Good Food for Friends have been devised and tested to be up-to-the-minute and easily prepared. The cookbook is arranged by chapters that include soups, starters, lunches and light meals, fish and seafood main courses, meat main courses, vegetables and salads, and desserts, and each includes at least one step-by-step masterclass as well as preparation times, storage tips, and wine notes. There's also an invaluable section on planning dinner parties. With sumptuous color photos and clear instructions throughout, this is a cookbook that ensures that the cook will enjoy the event-and the food-as much as their friends.