Healthy eating during chemotherapy - Jos van Mil

Devised by a chef and based on nutritional advice, this much-needed
cookbook is for people whose lives are touched by the cancer treatments
chemotherapy and radiotherapy.

Healthy Eating During Chemotherapy
contains more than 100 recipes that have been created to excite the
palate without over-stimulating it, together with helpful advice and information.

Divided into chapters that focus on all important
textures, such as Smooth, Soft with a Bite and Crispy, this book is an
essential guide to helping patients or carers choose everyday dishes
that are going to be enjoyed. Packed with practical tips and a Good Food
List, it's not only an easy, flexible, appetising guide but also a
source of inspiration for both patient and carer alike.