Home cooking - Jill Brand

Home Cooking is a truly practical cookbook. Most dishes require no more than 20 minutes of preparation and the results are simple, delicious meals that are a world away from the fashionable creations of TV chefs. This is a book full of ideas for quick supper dishes, simple weekend lunches and hassle-free entertaining.
There are lots of classic British dishes such as Macaroni Cheese, Lancashire Hotpot, Shepherd's Pie and even Boiled Bacon with Pease Pudding. But there are also plenty of contemporary ingredients and cooking styles in dishes like Pork Sate, Risotto with Continental Sausage and Salmon with Drambuie and Mango Sauce.
This is definitely not the sort of cookbook destined to languish unused on the kitchen shelf. Its uncomplicated recipes will provide the inspiration for many delicious meals.