Hospitality - Frances Ovenden

Written to match the 2007 specification exactly, this highly illustrated student book delivers the focussed, accessible learning for BTEC First Hospitality that teachers have been asking us for.

• Covers all core and option units - so teachers and students can be certain they have everything they need to achieve the BTEC First Hospitality Certificate or Diploma.
• Matches the 2007 BTEC First specification to give absolute confidence curriculum requirements are being met.
• Specifically created to meet the needs of BTEC First learners, with lots of photographs and illustrations to motivate and help to embed important theory.
• Written by expert authors who were closely involved in creating the specification, to ensure teachers and students get the coverage they need.
• Additional tasks and activities are clearly mapped to Pass, Merit and Distinction levels to help with differentiation and enable candidates to achieve their best grade.