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Ice creams, sorbets & gelati - Caroline Weir
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Title
Ice creams, sorbets & gelati - the definitive guide
Ice creams, sorbets & gelati - the definitive guide
Author
Caroline Weir
Caroline Weir
format
Paperback / softback
Paperback / softback
Publisher
Grub Street Publishing
Grub Street Publishing
Language
English
English
UK Publication Date
20170630
20170630
Description
Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of researchand millions of calories went into the new edition which was published in 2010. Now for the first time since then the book is being issued in a paperback edition.
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