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Matthew Biggs's complete book of vegetables - Matthew Biggs

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Title
Matthew Biggs's complete book of vegetables - the practical sourcebook : growing, harvesting and cooking vegetables
Author
Matthew Biggs
format
Hardback
Publisher
Kyle Books
Language
English
UK Publication Date
19970327

Description

Providing a guide to growing, harvesting, storing and cooking more than 150 vegetables of the temperate world, this book also contains over 200 recipes and ideas for natural by-products, from medicinal and cosmetic uses to natural dyes. There are chapters on planning a garden, growing under glass, propagation, crop rotation, and weed, pest and disease control. The author has been a panellist on "Gardener's Question Time", and writes for "Your Garden" and "Gardener's World".

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