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No-waste kitchen gardening - Katie Elzer-Peters
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Title
No-waste kitchen gardening - regrow your leftover greens, pits, seeds, and more
No-waste kitchen gardening - regrow your leftover greens, pits, seeds, and more
Author
Katie Elzer-Peters
Katie Elzer-Peters
format
Paperback / softback
Paperback / softback
Publisher
Cool Springs Press
Cool Springs Press
UK Publication Date
20181220
20181220
Language
English
English
Description
The debut book in the internationally successful No-Waste Gardening series,No-Waste Kitchen Gardening is a fun and colorful exploration of the amazing results you can get by re-growing vegetable cutoffs and scraps into harvestable, edible plants.
Stop tossing yourcarrot stumps, loose cilantro sprigs, lettuce and cabbage stalks, and apple cores in the trash!The expert advice in No-Waste Kitchen Gardening, gives you all the instruction and tricks you'll need to grow and re-propagate produce from food waste.You'll be astonished at how much food waste you can re-grow.
You'll also find some helpful general information about growing indoors and maintaining your re-grown plants. Two-partphoto instructionsshow firstwhat the root, chunk seed, or leaf should look like when you re-plant it, and second, when to harvest or re-plantit in soil to continue growing.
Edibles big and small, quick to grow and those that take a big longer, are included, so you can pick and choose which projects to take on. A few of the many plants profiled include:
Cut back on your food waste, cultivate yourownfood easily, and maybe even share gardening with a new generation, all with the advice fromNo-Waste Kitchen Gardening. For more no-waste gardening advice, explore the second book in the No-Waste Gardening series,No-Waste Organic Gardening.
Stop tossing yourcarrot stumps, loose cilantro sprigs, lettuce and cabbage stalks, and apple cores in the trash!The expert advice in No-Waste Kitchen Gardening, gives you all the instruction and tricks you'll need to grow and re-propagate produce from food waste.You'll be astonished at how much food waste you can re-grow.
You'll also find some helpful general information about growing indoors and maintaining your re-grown plants. Two-partphoto instructionsshow firstwhat the root, chunk seed, or leaf should look like when you re-plant it, and second, when to harvest or re-plantit in soil to continue growing.
Edibles big and small, quick to grow and those that take a big longer, are included, so you can pick and choose which projects to take on. A few of the many plants profiled include:
- Green onions
- Tomatoes
- Melons
- Avocadoes
- Potatoes
- Carrots
Cut back on your food waste, cultivate yourownfood easily, and maybe even share gardening with a new generation, all with the advice fromNo-Waste Kitchen Gardening. For more no-waste gardening advice, explore the second book in the No-Waste Gardening series,No-Waste Organic Gardening.
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