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Nutritional Biochemistry
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Title
Nutritional Biochemistry
Nutritional Biochemistry
Author
Tom (University of California, Berkeley, U.S.A.) Brody
Tom (University of California, Berkeley, U.S.A.) Brody
format
Hardback
Hardback
Publisher
Elsevier Science Publishing Co Inc
Elsevier Science Publishing Co Inc
UK Publication Date
21/12/1998
21/12/1998
Description
Offering a scientific approach to nutrition, this book describes the function of nutritional requirements at the cellular and molecular level. It includes a discussion of relevant aspects of physiology, food chemistry, toxicology, pediatrics, and public health.
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