Mexican Paleo - Lucy Fast

Who doesn't love Mexican food? It seems that there is a Mexican food joint on every other corner smelling of beef, chicken, bell peppers and frying tortillas. How many Paleoites have bid farewell to their favorite Mexican food dishes and avoided those places, to stick to their healthy eating plan? Whether its tortilla chips and guacamole, nachos or tacos, with "Mexican Paleo: Gluten Free Recipes for Tex Mex and Mexican Comfort Food Made Easy" you no longer have to restrict yourself from these tasty indulgences. That is right, we've created Mexican recipes that are 100 % Paleo-friendly. In this book you'll learn: - How to make great substitutions for things like, Refried Beans, Mexican Rice, Sour Cream, and more - Make tasty Tortilla Chips with Guacamole, Red Salsa, and Salsa Verde - Excellent entree recipes for traditional favorites like Pork Carnitas, Chicken Enchiladas, Beef Tacos, and Ceviche - And how to finish a Mexican feast off the right way with Flan, Horchata, and Mexican Hot Chocolate - And much more! You'll now be able to satisfy your every Mexican food craving.