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Moroccan and the foods of North Africa
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Title
Moroccan and the foods of North Africa
Moroccan and the foods of North Africa
format
Paperback
Paperback
Publisher
Australian Women's Weekly
Australian Women's Weekly
Language
English
English
UK Publication Date
20070101
20070101
Description
Exotic spices will permeate your kitchen as you cook up these mouth-watering recipes from Morocco and other North African countries. Savour the sweet, rich aromas of roasted meats and tagines, the Mediterranean influences of salads and vegetables, and the syrupy delights of sweet desserts.
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