Relish BBQ - Rozanne Stevens

Rozanne's newly launched book, Relish BBQ and Al Fresco Food, is the second book in The Ish Factor Series and raises the bar with more recipes, a photo for each recipe and a cocktail and cooler for each chapter. A huge variety of recipes with each chapter covering meat, chicken, seafood and vegetarian recipes. There are also sensational salads, one of Rozanne's signature areas of expertise, tasty sides and delectable desserts. Drawing from 10 different world cuisines, Relish, is the go-to book for al fresco entertaining, with every possible taste catered for.