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Roast - Louise Franc
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Title
Roast - the new classics
Roast - the new classics
Author
Louise Franc
Louise Franc
format
Hardback
Hardback
Publisher
Smith Street Books
Smith Street Books
Language
English
English
UK Publication Date
20171017
20171017
Description
Get more from your oven - and update your roasting techniques - with this classic and contemporary collection of delicious recipes.
Alongside the classic roasted meats - beef pot roast, lamb shanks, pork ribs and the most delicious roast turkey - you'll also find more adventurous recipes including roasted duck with orange and cherries, slow-roasted rabbit, roasted quail with baked figs, and spiced poussin with herbed yogurt. With step-by-step carving instructions, a section of roasted vegetarian mains, as well as baked desserts, this is the ultimate roasting book to add to your collection.
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