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Saturday cooks cookbook - Antony Worrall Thompson

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Title
Saturday cooks cookbook - easy recipes from Britain's favourite chefs
Author
Antony Worrall Thompson
format
Hardback
Publisher
Octopus
Language
English
UK Publication Date
20080215

Description

Divided into chapters on starters, beef, pork, lamb, chicken, fish, veggie and puddings, this book is packed with recipes from a wide range of chefs to suit every taste. Recipes include homely favourites such as Double Fish Pie and Apple Crumble with Mascarpone Cream, alongside more exotic dishes such as Thyme-roasted Pork Chops with Puy Lentil Ragout, Halibut Curry with Green Chilli, and Coriander and Caramelized Beetroot on Spinach and Yoghurt.

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