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The allergy-free cookbook - Michelle Berriedale-Johnson

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Why choose musicMagpie?
Title
The allergy-free cookbook - dairy free, gluten free, wheat free, egg free, no added sugar
Author
Michelle Berriedale-Johnson
format
Paperback / softback
Publisher
HarperCollins Publishers
Language
English
UK Publication Date
19990802

Description

Over 90 recipes from UK's no. 1 cookery writer for food allergy sufferers.

Over 90 recipes for the enormous number of people with food allergies - particularly common are those with wheat and dairy intolerance. Anyone with eczema, asthma, colitis, candida, or ME are candidates for this exclusion diet.

Recipes are easy to prepare and suitable for family cooking. Each has a simple nutritional breakdown.

An introduction to food intolerance and a list of helpful agencies to contact is also included.

16 pages of stylish colour photography are included

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