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The classic guide to cocktails - Jerry Thomas
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Title
The classic guide to cocktails
The classic guide to cocktails
Author
Jerry Thomas
Jerry Thomas
format
Hardback
Hardback
Publisher
Amberley Publishing
Amberley Publishing
Language
English
English
UK Publication Date
20150715
20150715
Description
"A new beverage is the pride of the Bartender, and its appreciation and adoption his crowning glory." Written in 1887, Jerry Thomas's seminal bartender's manual is the definitive guide to cocktails for professionals and enthusiastic amateurs alike. Thomas, described as the "father of American mixology", provides the reader with clear and engaging instructions on how to mix a range of popular and more obscure cocktails, with recipes from America, Britain, France, Italy and Russia. From the Spread Eagle Punch to the mint julep, and from White Tiger's Milk to the Champagne Cup, you will discover all manner of creations to suit any occasion, enabling you to become the ultimate party host.
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