ROBIN DONOVAN is a food writer, blogger, recipe developer, lifelong ice cream fan, and author of the bestselling cookbook Campfire Cuisine. She lives in San Francisco, CA. Learn more at robindonovan.com.
You screamed for classic American ice cream.
Chocolate, strawberry, vanillathese flavors are favorites for a reason. They're classic. The Homemade Ice Cream Recipe Book takes you back to delicious basics with over 60 recipes for unforgettable, all-American ice creams.
Never made ice cream before? That's fine-this ice cream recipe book features step-by-step instructions and troubleshooting tips that make it easy to get the most out of your ice cream maker.
The Homemade Ice Cream Recipe Book features:
Turn your kitchen into an old-fashioned ice creamery with The Homemade Ice Cream Recipe Book.
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