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The little Singapore cookbook - Wendy Hutton
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Title
The little Singapore cookbook
The little Singapore cookbook
Author
Wendy Hutton
Wendy Hutton
format
Paperback / softback
Paperback / softback
Publisher
Marshall Cavendish International
Marshall Cavendish International
Language
English
English
UK Publication Date
20131022
20131022
Description
The Little Singapore Cookbook offers tried and tested recipes from renowned food writer, Wendy Hutton, for some of the nation's best-loved foods. Among this selection are the ubiquitous Singapore Chicken Rice, succulent Chilli Crab and irresistible noodle dishes such as Char Kway Teow, Fried Hokkien Mee and the famous spicy noodle soup, Laksa Lemak. Clearly explained recipes ensure that any home cook can produce authentic and delicious Singapore food to share with friends and family.
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