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The Moroccan collection - Hilaire Walden
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Title
The Moroccan collection - Traditional Flavours from Northern Africa
The Moroccan collection - Traditional Flavours from Northern Africa
Author
Hilaire Walden
Hilaire Walden
format
Paperback / softback
Paperback / softback
Publisher
Hamlyn
Hamlyn
Language
English
English
UK Publication Date
20020430
20020430
Description
Over 100 Moroccan recipes which capture the essence of this evocative cuisine - Recipes are characterised by slow-simmering tagines, charcoal grilled lamb, chicken, fish and vegetables, and rich, sweet pastries - Includes: Baked Stuffed Lamb, Chicken Tagine with Almonds and Saffron and Couscous with Roast Vegetables - The recipes have been written for easy use at home and the ingredients chosen are now widely available from supermarkets
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