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The new Ebony cookbook - Charlotte Lyons
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Title
The new Ebony cookbook
The new Ebony cookbook
Author
Charlotte Lyons
Charlotte Lyons
format
Hardback
Hardback
Publisher
Johnson Publishing Company (US)
Johnson Publishing Company (US)
Language
English
English
UK Publication Date
19991201
19991201
Description
What's on the menu? Spicy Catfish Fingers, Chicken & Black-eyed Pea Stew, Caribbean Lobster Salad, Bourbon-Barbecued Ribs, Candied Yams, Skillet Greens with Blasamic Vinegar, Cheesy Corn Bread and Walnut Sweet Potato Pie. And now you can make it with the NEW EBONY COOKBOOK!Over 200 recipes ranging from traditional soul food to contemporary favorites that are quick, easy and simply delicious! Plus there's lots of Timely Tips to help you cook your best anytime. EBONY's Food Editor Charlotte Lyons has written this cookbook with the benefit of her over 30 years of experience.
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