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The Texas cowboy kitchen - Grady Spears

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Title
The Texas cowboy kitchen
Author
Grady Spears
format
Paperback / softback
Publisher
Andrews McMeel Publishing
Language
English
UK Publication Date
20080818

Description

Divided into 10 chapters ranging from "Campfire Cocktails" to "Things You Don't Rope" to "Chuckwagon Secrets," THE TEXAS COWBOY KITCHEN contains 100 original recipes perfected at Spears's renowned former restaurants, the Chisholm Club in Fort Worth, Texas, and the Nutt House Restaurant in Granbury, Texas-both of which satisfied wags of hungry customers.

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