Vegan buddha bowls - Jessica Lerchenmller

Go vegan in a bowl - that's what happiness tastes like!

Really tasty and so healthy: Buddha bowls are fun and easy to prepare - and all without animal products.

In Vegan Buddha Bowls the author has put together over 50 recipes for breakfasts, salads, bowls for during the week, dinner and dessert bowls - from smoothie bowls to stews and sweet bowls. This brings the vegan kitchen into the spotlight with a diverse selection full of essential nutrients, fresh ingredients and aromatic spices.

• The first cookbook full of Buddha bowls without animal products
• Over 50 recipes for varied and sustainable enjoyment from morning to night
• New inspiration for a balanced weekly plan
• Vegan dressing recipes and topping ideas

Salted caramel date bowl, Asian rainbow bowl, chickpea and sweet potato goulash or jackfruit nacho bowl - there is something for every taste. Many healthy ingredients, flavours and different textures come together to create a harmonious whole.